Adozan Protein+
Adozan Protein+
Adozan Protein+
Adozan Protein+
Adozan Protein+
Adozan Protein+
Adozan Protein+
Adozan Protein+
Adozan Protein+

Adozan

Adozan Protein+

10,00 DKK
Size:10 g sample
Quantity:

Adozan Protein+ er udviklet til personer med øget proteinbehov eller nedsat appetit, hvor det kan være vanskeligt at dække behovet gennem almindelig kost.

Produktet er udviklet som et supplement til den daglige kost og kan let tilsættes eksisterende mad og drikke op til 75 grader.

Produktet er smagsneutralt og kan tilsættes mad og drikke uden at påvirke smag og konsistens.

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Produkt:
Smagsneutralt proteinpulver uden nogen tilsætningsstoffer

Proteinindhold:
99% protein (okse og MÆLK)

Opvarmning:
Tåler opvarmning op til 75 °C

Indfrysning:
Tåler indfrysning

Anbefalet brug:
5–10 g Adozan Protein+ pr. portion mad/drikke à 125 ml

Smag
Ikke tilsat smag – smagsneutral

Udseende:
Klar til let hvidlig

Emballage:

  • Breve: 20 x 10 g breve / 400 x 10 g breve
  • Pose: 300 g / 1 kg
  • Rør: 1 kg
  • Spande: 3 kg

Holdbarhed:

  • 24 måneder fra produktionsdato
  • 6 måneder efter åbning

Opbevaring:
Tørt, mørkt og ikke for varmt i lufttæt emballage

Aminosyrescore viser, hvor god kvalitet et protein har. Den fortæller, om proteinet indeholder nok af de essentielle aminosyrer, som kroppen har brug for.

I tabellen nedenfor ses, hvilket interval der ifølge FAO vurderes som god proteinkvalitet.

Tabellen viser også, hvor Adozan protein+ placerer sig.

Aminosyre tabel

Tabellen angiver mg aminosyre pr. gram protein.

*beregnet værdi

Adozan Protein+ is a taste-neutral protein supplement in powder form that can be added to food and drink.

Adozan Protein+ contains 100% energy from protein and contains all essential amino acids.*

Can e.g. added to soup, porridge, sauce, various dinner dishes, energy and protein drinks, milk products and hot drinks, coffee, tea and cocoa.
Withstands heating to 75 degrees. It is recommended that Adozan Protein+ be added after cooling to 75 degrees in dishes that are cooked.

Adozan Protein+ can advantageously be dissolved in water before adding juice, as a low ph value can affect solubility and make the solution cloudy.
However, Adozan Protein+ can be used at higher temperatures, e.g. when baking where Adozan binds to other ingredients.

Ingredients: Protein (beef and MILK)
Application: Adozan Protein+ can be mixed with food and drink. Is stable in cooking and freezing.
Thermal stability: Up to 75 degrees
Recommended use: 5-10 grams per portion of food/drink of 125 ml (40-88 grams per litre).
Packaging: Letters of 10 g. Boxes of 20 letters. Box of 400 letters. Tubes of 1 kg. 3 kg buckets. Tubes and buckets contain measuring spoons for 10 g of powder.
Durability: 24 months from date of production.
Appearance: Clear.
Storage: Dry, dark and not too hot in airtight packaging

Nutritional content per 100 grams

Energy kJ/Kcal: 1649/393
Protein: 99g
Carbohydrate: 0.5 g
Salt: 0.23 g

Allergen info
400 mg lactose/100 g product
Free of Gluten
Free from Soya

Download datasheet

Brochure

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Lots of recipes and the story behind Adozan

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