Adozan Protein+
Adozan Protein+
Adozan Protein+
Adozan Protein+
Adozan Protein+
Adozan Protein+
Adozan Protein+
Adozan Protein+

Adozan

Adozan Protein+

10,00 DKK
Size:10 g sample
Quantity:

Adozan Protein+ is an unflavored protein supplement developed to complement the daily diet and help increase protein intake. Its neutral taste makes it an ideal solution for people with increased protein requirements or reduced appetite.

The product can be added to a wide range of foods and beverages at temperatures up to 75°C without affecting taste, texture, or consistency, making it easy to enrich daily nutrition.

Download

Ingredients:
Hydrolyzed protein (beef and MILK)

Product:
Unflavored protein powder

Protein content:
99.5% protein

Heating:
Can withstand heating up to 75 °C

Freezing:
Suitable for freezing

Recommended use:
5–10 g Adozan Protein+ per 125 ml serving of food or drink.
Mix the powder using a fork or milk frother. Let it stand for 3–4 minutes.

Flavor:
No added flavor – neutral taste

Appearance:
Clear to slightly whitish

Packaging:

  • Sachets: 20 × 10 g sachets / 400 × 10 g sachets
  • Bag: 300 g / 1 kg
  • Tube: 1 kg
  • Buckets: 3 kg

Shelf Life:

  • 24 months from the date of production
  • 6 months after opening

Storage: Store in a dry, dark, and cool place in airtight packaging.

Adozan Protein+ is a taste-neutral protein supplement in powder form that can be added to food and drink. 

Adozan Protein+ contains 100% energy from protein and contains all essential amino acids.*

Can e.g. added to soup, porridge, sauce, various dinner dishes, energy and protein drinks, milk products and hot drinks, coffee, tea and cocoa.
Withstands heating to 75 degrees. It is recommended that Adozan Protein+ be added after cooling to 75 degrees in dishes that are cooked.

Adozan Protein+ can advantageously be dissolved in water before adding juice, as a low ph value can affect solubility and make the solution cloudy.
However, Adozan Protein+ can be used at higher temperatures, e.g. when baking where Adozan binds to other ingredients.

Ingredients: Protein (beef and MILK)
Application: Adozan Protein+ can be mixed with food and drink. Is stable in cooking and freezing.
Thermal stability: Up to 75 degrees
Recommended use: 5-10 grams per portion of food/drink of 125 ml (40-88 grams per litre).
Packaging: Letters of 10 g. Boxes of 20 letters. Box of 400 letters. Tubes of 1 kg. 3 kg buckets. Tubes and buckets contain measuring spoons for 10 g of powder.
Durability: 24 months from date of production.
Appearance: Clear.
Storage: Dry, dark and not too hot in airtight packaging

Nutritional content per 100 grams

Energy kJ/Kcal: 1649/393
Protein: 99g
Carbohydrate: 0.5 g
Salt: 0.23 g

Allergen info
400 mg lactose/100 g product
Free of Gluten
Free from Soya

Download datasheet

Brochure

Download our brochure

Lots of recipes and the story behind Adozan

Download